​​​Call Us Today 231.796.5414

Venison Soft & Hard Jerky 

Michigan Farm Raised Whitetail Venison
1Ib Packages of Pure Muscle Jerky –Hard & Soft
6 total flavors

Michigan Craft Beer Sticks 

Michigan Farm Raised Venison Pure Michigan "Craft Beer Sticks" the perfect match for any beer.

Flavor: Mild, Jalapeño Cheese and Bloody Mary

​​Kelly's Deer Processing

​​​Call Us Today 231.796.5414

Venison Bratwurst & Sausages

Michigan Farm Raised Whitetail Venison
2Ib Packages of Sausages & Brats Many Flavors
raw, cooked, or smoked.

Venison Hunters Sticks 

Michigan Farm Raised Whitetail Venison
2Ib. Packages of Hunters Sticks-4 flavors

Venison Burger

Michigan Farm Raised Whitetail Venison
100% Pure Ground Venison
1 to 10Ib. Packages

Venison Steaks & Roasts 

Michigan Farm Raised Whitetail Venison
tenderloins, loins, steaks, and roasts
1 to 10Ib. Packages

Kelly's Deer Processing​

Kelly's Pure Michigan Made Venison Products

Due to the fact that all meat items are perishable, orders need to be placed over the phone.

We are here to serve you, call us today with your order! 1(231)796-5414.

​Venison Salami & Summer Sausage 

Michigan Farm Raised Whitetail Venison
4Ib. Sticks of either Salami & Summer Sausage

Licensed by the Michigan Department of Agriculture

Safe Handling Instructions

Salami & Summer Sausage: Fully cooked, ready to eat. Keep in refrigerator. To age salami, hang in cool place or refrigerate. Wash off when needed. Age 4-6 wks before freezing.
Venison Snack Sticks - All Flavors: Fully cooked, ready to eat. Keep some in refrigerator, rest in freezer. Eat now; this product does not get better with age
Jerky Hard or Soft: Fully cooked, ready to eat. Keep some in refrigerator, rest in freezer. Eat now; this product does not get better with age.
Polish & Dogs: Fully cooked, ready to heat and eat. Keep in freezer.
Brats & Italian: Raw product. Keep in freezer. Fully cook before eating.
Brat's Cooked Deluxe or Deluxe w/Jalapeños. Fully cooked. Keep in freezer. Brown & serve.
Ham: Fully cooked, ready to eat. Keep in refrigerator 5-7 days or freeze. Eat now; this product does not get better with age.
Breakfast Sausage or Italian Sausage Chubs: Raw product. Keep in freezer. Fully cook before eating.
Breakfast Links. Fully cooked. Keep in freezer. Brown & serve.